Effect of Speed and Turning Time Pulley on the Quantity and Quality of Output Multipurpose Chopper Machine

Kartika Sari; Sunardi Sunardi; Abiyyu Sayyid muwaffaq; Jamrud Aminuddin; Ampala Khoryanton; Warso Warso; Agung Bambang Budi Utomo

doi:10.30811/jpl.v21i6.4098

Effect of Speed and Turning Time Pulley on the Quantity and Quality of Output Multipurpose Chopper Machine

Kartika Sari, Sunardi Sunardi, Abiyyu Sayyid muwaffaq, Jamrud Aminuddin, Ampala Khoryanton, Warso Warso, Agung Bambang Budi Utomo

Abstract

Variation of pulley rotational speed on the yield and cut of the multipurpose chopper aims to determine the optimum quality and quantity of chopping results. Testing using cassava and bananas. The diameter of the pulley used is 2 inches and the driven pulley is 6, 7, and 10 inches with a pulley speed of 467, 400, and 275 rpm. The result of bananas shows that the average chopping was 573, 864, and 864 grams, respectively with the spin pulley time being 46, 90, and 59 seconds. Meanwhile, for cassava, the results of chopping were 984, 995, and 823 grams, respectively with the spin pulley time being 23, 59, and 35 seconds, respectively. The optimum chopping quality for bananas used a pulley diameter of 10 inches and an optimum rotation time was 59 seconds. The optimum slicing quality for cassava uses a pulley diameter of 7 inches with an optimum rotation time was 59 seconds. The conclusion is that the diameter of the pulley affects the thickness of the sample, the time and speed of the pulley rotation, and the quality of the chopping results.

Keywords

Pulley diameter, pulley speed, spin time, sample thickness, sample size

Full Text:

PDF

References

E. Eswanto, M. Razali, and T. Siagian, “Mesin Perajang Singkong Bagi Pengrajin Keripik Singkong Sambal Desa Patumbak Kampung,” J. Ilm. Mek. Tek. Mesin ITM, vol. 5, no. 2, pp. 73–79, 2019.

A. F. Prakoso and T. W. Wibowo, “Penerapan Mesin Pemotong Kerupuk Semi Otomatis dan Perbaikan Manajemen untuk Meningkatkan Produktivitas Produsen Kerupuk di Sidoarjo,” vol. 7, no. 1, pp. 104–114, 2022.

A. P. Arum, “Teknologi Pembuatan Kerupuk Berbasis Singkong Di Posdaya Muslimatan Ar-Rahman Desa Candijati Kabupaten Jember Dalam Upaya Pengentasan Kemiskinan,” War. Pengabdi., vol. 12, no. 2, p. 282, 2018, doi: 10.19184/wrtp.v12i2.7802.

Y. Effendi and A. D. Setiawan, “Rancang Bangun Mesin Perajang Singkong Industri Rumahan Berdaya Rendah,” J. Tek., vol. 6, no. 1, 2017, doi: 10.31000/jt.v6i1.324.

H. Husman and S. Ariyono, “Rancang Bangun Mesin Pengiris Singkong,” Manutech J. Teknol. Manufaktur, vol. 10, no. 02, pp. 31–34, 2019, doi: 10.33504/manutech.v10i02.65.

D. A. Putra, Fadelan, and M. Mulyadi, “Rancang Bangun Mesin Perajang Keripik Kapasitas 30 Kg/Jam Pisau Horizontal,” J. Tek. Mesin, vol. 01, pp. 37–42, 2022.

A. Dharmawan, R. A. Alamsyah, T. Tasliman, and S. Soekarno, “Rancang Bangun dan Uji Kinerja Mesin Perajang Keripik Pisang dengan Empat Pisau Horizontal,” J. Teknotan, vol. 16, no. 2, p. 79, 2022, doi: 10.24198/jt.vol16n2.3.

R. Rafli, “Rancang Bangun Mesin Parut Dan Perajang Singkong Dengan Menggunakan Motor Listrik 0, 5 Hp,” J. Tek. Mesin, vol. 03, no. 01, pp. 1–14, 2019, [Online]. Available: http://ejournal.polraf.ac.id/index.php/JTM/article/view/6

P. Rachmawati, “Rancang Bangun Mesin Perajang Singkong yang Memenuhi Aspek Ergonomis untuk Meningkatkan Produktivitas Pekerja,” J. Engine Energi, Manufaktur, dan Mater., vol. 3, no. 2, pp. 66–72, 2019.

H. Utami, S. Ginting, and H. Wardono, “Aplikasi Mesin Pengiris Otomatis Pada Proses Produksi Keripik Singkong UMKM Swakarya Di Desa Rulung Sari ,” vol. 3, no. 1, 2023.

A. V. Andarista and S. Z. Soraya, “Pemberdayaan Masyarakat Melalui Pelatihan Pembuatan Keripik Singkong Aneka Rasa di Desa Paron Ngawi,” ALMUJTAMAE J. Pengabdi. Masy., vol. 2, no. 1, pp. 37–42, 2022, doi: 10.30997/almujtamae.v2i1.5312.

V. Yudha and N. Nugroho, “Rancang Bangun Mesin Perajang Singkong dengan Pendorong Pegas,” Quantum Tek. J. Tek. Mesin Terap., vol. 2, no. 1, pp. 20–26, 2020, doi: 10.18196/jqt.020118.

A. S. Nurrohkayati, N. A. Bahry, and M. Khairul, “Desain Mesin Perajang Singkong Menggunakan Cakram 4 Mata Pisau dengan Penggerak Motor Listrik Guna Meningkatkan Produktivitas Produsen Keripik Singkong,” Pros. Semin. Nas. Teknoka, vol. 5, no. March 2021, pp. 235–241, 2020, doi: 10.22236/teknoka.v5i.370.

D. A. N. Pisang, T. Terhadap, B. Gaya, D. Serta, and E. Batang, “Tugas Akhir-Tm 145502 Rancang Ulang Mesin Pemotong Talas,” 2018.

H. J. Siregar, “Pengaruh Ukuran Diameter Pulley Terhadap Hasil Irisan Alat Pengiris Tempe,” J. Perpust. Univ. Sumatera Utara, pp. 1–64, 2019.

T. A. Adlie, Fazri, and W. Elfianto, “Perancangan Dan Pembuatan Mata Pisau Perajang Singkong Tipe Vertikal,” Jurutera, vol. 2, no. 01, pp. 19–26, 2015, [Online]. Available: https://ejurnalunsam.id/index.php/jurutera/article/view/788

Y. K. A. Kukuh and M. Mufti, “Perencanaan Mesin Perajang Keripik Singkong,” Pros. Senakama, vol. 2, pp. 529–543, 2023.

I. H. M.Sajuli, “Rancang Bangun Mesin Pengiris Ubi Dengan Kapasitas 30 Kg/jam,” Invotek Polbeng, vol. 07, no. 1, pp. 1–5, 2017.

S. Y. Lubis, S. D. Darmawan, K. R. Raynaldo, and M. A. Lumbodro, “Penerapan Dan Pelatihan Mesin Perajang Singkong Bagi Masyarakat Desa Girilaya, Ciamis Jawabarat,” J. Bakti Masy. Indones., vol. 4, no. 1, pp. 199–207, 2021, doi: 10.24912/jbmi.v4i1.10876.

M. A. Hakim and S. S. , Zaenal Muttaqien, Erik Heriana, “J URNAL T eknik M esin,” J. Tek. Mesin, vol. 11, no. 1, pp. 22–27, 2018.

DOI: http://dx.doi.org/10.30811/jpl.v21i6.4098